We’ve talked recently about cooking when car camping in this post. One of the things you need to think about is what you can cook. A two burner camp stove gives you lots of options. One of things you can do is bake fresh biscuits.
Category: Cooking Page 1 of 7
Da chow! Recipes, pictures, ingredients, and a bellyful of related stuff.
It’s fun to tie together a couple of hobbies. This post adds a bit of role playing games to cooking. Today, we are making Rat on a Stick.
We have talked a fair amount about cooking when backpacking. We aren’t always carrying things on our backs, so when we aren’t limited in that way, we like to have a bit more to cook with. Here’s a look at some of things we take when we are car camping or cabin camping.
We regret to inform you of the passing of a trusted home appliance, our dear stove, Kenmore Plus. It has featured on this blog many times, being the background for many of the pictures of posts on cooking.
I’ve written a fair number of posts on cooking and recipes. I thought you might appreciate a glimpse into how I store my cookbooks and recipes.
I hate to get rid of odds and ends of things. I’ve shown a few ways I use up leftover food items, such as freezer soup. I use a variety of leftover breads in my stuffing at Thanksgiving. Even after that, I had tons of leftover bread last year, and so decided to use up a bunch and make bread crumbs.
I try to do a good job with menu planning so that I know I have all of the ingredients I need to make a dish. Sometimes, you don’t have what you need to cook a recipe. So what do you do? How about a substitution?
Deviled or stuffed eggs have a long history – much longer than most people realize. The term “deviled” in cooking refers to something that has been cooked with fiery or hot spices, typically mustard and cayenne.